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From Banking to Berries: A Visually Impaired Farmer's Journey to Regenerative Agriculture

From Banking to Berries: A Visually Impaired Farmer's Journey to Regenerative Agriculture


For John Horton, a strawberry farmer based in Marshfield, Missouri, spending time with customers in the fields feels like a day off. After a successful career in banking, Horton found solace and purpose in cultivating berries using regenerative agriculture practices. Although his vision impairment posed a challenge, it only fueled his determination to live a life immersed in the great outdoors.

Growing up surrounded by gardens and a deep love for nature, Horton always had a fascination with plants. Despite initially envisioning a Christmas tree farm, his path led him to become a dedicated farmer of one acre of strawberries, along with blueberries, blackberries, and various fruit-bearing trees and shrubs. This transition came after 20 years in corporate America, including a decade as a commercial banker, where his exposure to agriculture sparked a profound interest in sustainable farming practices.

Horton's decision to embark on the berry business full-time was driven by a degenerative eye disease that gradually impaired his vision. With only 15% eyesight remaining, he sought a life that aligned with his passion for the outdoors. Embracing intentional rotation and silvopasture techniques, he aimed to minimize chemical inputs and equipment costs while maximizing his time in the field.

Adopting a unique approach, Horton introduced day-neutral strawberries to his farm. Unlike traditional June-bearing varieties, these plants offer a longer harvest season and higher yields, eliminating the need for extensive replanting each year. With a focus on no-till methods and the use of shredded leaves as mulch and compost, Horton reduced chemical dependency and production expenses. The financial viability of his farm was further enhanced by cutting input costs, allowing him to savor the joy of being a part of nature's rhythm.

Beyond berries, Horton's deep love for tree production is evident. He grafts trees by touch, defying his visual limitations and nurturing a diverse collection of 35 fruit and nut-bearing varieties. By aligning the growth cycles of his berries and trees, he ensures an extended period of activity throughout the year, creating a fulfilling and sustainable farming experience.

Driven by a desire to honor his family roots, Horton discovered that he was continuing a longstanding tradition of strawberry farming that spanned four generations. Reconnecting with his family's legacy, he strives to build a thriving farm and enjoy a fulfilling life despite his visual challenges.

John Horton's inspiring journey embodies the resilience and determination of a farmer who found solace in the soil, embracing regenerative practices to create a sustainable future while honoring his family heritage. Horton Berry Farms stands as a testament to the power of pursuing one's passions and finding fulfillment in the rhythms of nature.

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Categories: Missouri, Crops, Fruits and Vegetables, General

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