By Blake Jackson
The University of Missouri Extension is hosting a comprehensive workshop on native warm-season grass seed production on October 25th at the MU Wurdack Extension and Education Center.
This one-day event will delve into various aspects of native seed production, including field demonstrations on harvesting and seed cleaning, discussions on regulations and testing, exploration of different harvesting methods, and insights into financial tracking.
Rachel Hopkins, an agricultural business specialist at MU Extension, highlights the significant benefits of diversifying agricultural operations through native seed production. "By having the option to sell native seed, farms can have better financial stability and flexibility," she explains. "If for a couple years, seed income isn’t needed, the grass can be pastured instead. Growing native seed can also be a good option for landowners who need return off the land but are more wildlife focused.”
The workshop is designed to provide attendees with a comprehensive understanding of the native seed production process, from field operations to market considerations.
Participants will observe firsthand how native grasses are harvested and processed, learn about the regulatory landscape surrounding seed production, and gain insights into the financial aspects of this agricultural venture.
The workshop will run from 9:00 AM to 3:30 PM and will include lunch. To register or get more information, please contact 573-438-2671 or register online by October 21st.
Photo Credit: gettyimages-jacqueline-nix
Categories: Missouri, Crops, Hay & Forage, General