By Blake Jackson
Maple syrup, a classic addition to waffles, pancakes, and French toast, is made from the sap of sugar maple trees, which is collected and boiled into syrup.
The Missouri Department of Conservation (MDC) is offering several free events this winter in southeastern Missouri to teach participants about this traditional process.
On Thursday, January 14, a virtual program titled Tapping into Maple Season will run from 12:00 to 1:00 p.m.. This session will cover how to identify the right maple trees, proper tapping methods, and the best timing for collecting sap. The program is open to all ages, and registration is available at http://short.mdc.mo.gov/o3G.
On Thursday, February 6, the Maple Syrup Mania at Night event will take place from 5:00 to 7:30 p.m. at the Cape Girardeau Nature Center. Attendees will learn about the syrup-making process, explore its historical significance in the region, and enjoy maple-themed crafts and activities. No registration is required, and the event welcomes all ages.
The following day, Friday, February 7, from 9:00 to 11:00 a.m., participants can join Making Maple Syrup at the Cape Girardeau Nature Center. This hands-on session allows attendees ages 12 and older to collect sap, begin boiling it, and finish a batch of maple syrup. Registration is required at http://short.mdc.mo.gov/o3x.
Photo Credit: pixabay-publicdomainpictures
Categories: Missouri, General