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Lincoln University Showcases Sustainable Farming Practices

Lincoln University Showcases Sustainable Farming Practices


By Blake Jackson

Lincoln University of Missouri (LU) Horticulture Educator Nathaniel St. Clair recently led a tour of Stacked Agroforestry, a regenerative farm and ranch in Concordia, Missouri, where farmers, gardeners and landowners explored sustainable approaches to diversified agriculture.

Held on June 30, the event highlighted how different farming practices, including market gardening, high-tunnel production, livestock management and agroforestry, can work together to create a more resilient agricultural system.

Participants toured chestnut groves, silvopasture areas, market gardens, high tunnels, sheep grazing sections and regenerative pig operations while learning about soil health and conservation methods.

“Stacked Agroforestry is an excellent example of a diversified farming operation that integrates multiple enterprises in a practical and profitable way,” St. Clair said.

“The farm demonstrates innovative approaches to agroforestry, livestock integration, and specialty crop production that can be adapted by producers throughout Missouri.”

Farm owner Josh Payne shared insights into managing a farm built around connected agricultural practices. He explained how choosing the right forage systems supports livestock nutrition throughout the year and how rotational grazing helps animals efficiently use available resources.

The tour demonstrated how combining crops, livestock and conservation strategies can improve land utilization, strengthen soil health, create additional income opportunities and increase overall farm sustainability.

“We hope all participants left with practical ideas they can apply to their own properties and a better understanding of opportunities for diversification,” St. Clair said.

Charles Hunter, vice president of the Booneville Farmers Market board, attended the event and discussed the benefits of Extension support for local growers.

“I have four small gardens where I grow fruits and vegetables,” Hunter said. “As a regenerative, no-till, no pesticides or herbicides grower, it’s important that I find the best way to get the best product to my customers.”

“Any grower, rancher or value-added producer will learn something they can apply to their own operation,” Hunter said.

“Going to these events is much more useful than watching a video — you can actually ask questions and get them answered in real time.”

Photo Credit: lincoln-university-missouri

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Categories: Missouri, Education, General

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