By Jamie Martin
The American beef industry is standing at a crossroads as cattle farmers confront multiple economic and environmental challenges. American Farm Bureau Federation President Zippy Duvall recently highlighted the urgent situation facing producers nationwide.
Farm families continue to experience the effects of rising grocery prices but have little control over what they earn from their products. Duvall noted that while some recovery is underway, years of low cattle prices, prolonged droughts, and threats like the New World screwworm have taken a heavy toll on farm operations.
Today, the sector faces an uncertain future as farmers decide whether to rebuild their herds. Many producers are concerned that expanded beef imports could further reduce profits and make recovery impossible. If this trend continues, the United States may face growing dependence on imported meat, posing risks to long-term food security.
“This is a pivotal moment for America’s cattle farmers,” Duvall stated. “If expanded imports push farmers deeper into the red, we face the unintended consequence of relying more on other countries for our food.”
The Farm Bureau stresses that rebuilding the national cattle herd is essential for sustaining local production and ensuring that families across the nation can continue to enjoy U.S.-raised beef. As economic challenges persist, strong domestic policies and consumer support will play a crucial role in revitalizing America’s cattle industry and protecting its agricultural future.
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Categories: National