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Become Export Ready: Meeting Canadian Buyer Expectations
Missouri Ag Connection - 02/23/2021

Food Export -- Midwest is collaborating with the Missouri Department of Agriculture to host a virtual seminar "Become Export Ready - Meeting Buyer Expectations in Canada." The online event will be held on March 4 from 9 a.m. to noon.

Missouri's Canadian In-Market Representative Kathy Boyce will be going over valuable insights on skills and requirements needed to export your company's processed food, beverage, or agricultural products to Canada. The cost is $25 per person.

Visit this link for more info and to register

Can't attend during the live session? Missouri organizers will be recording the seminar and each registrant will receive a link to the video.

The agenda for the event is as follows:

9 a.m. - Welcome and Introductions, Suzanne Ryan-Numrich, Kansas Department of Agriculture and Jennifer Kliethermes, Missouri Department of Agriculture

9:15 a.m. - Supplier Success with Food Export, Supplier Guest Speaker, TBD

9:30 a.m. - Meeting Buyers Expectations in Canada, Kathy Boyce, Canada In-Market Representative

10:15 a.m. - Break

10:30 a.m. - Food Export Programs and Services, Paul Sorenson & Jeremiah Jaimes, Food Export Liaisons

10:45 a.m. - Meeting Buyers Expectation in Canada, cont., Kathy Boyce, Canada In-Market Representative

11:30 a.m. - Questions, Wrap Up and Evaluations

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