By Blake Jackson
University of Missouri Extension will host a webinar on February 26th focusing on tall fescue toxicosis in sheep and goats. This session aims to educate small ruminant producers about the risks associated with consuming tall fescue, a common forage grass.
Many tall fescue pastures contain a fungal endophyte that produces ergot alkaloids, which can negatively impact livestock health.
“Fescue toxicosis costs the U.S. beef industry an estimated $500 million to $1 billion annually in lost revenue,” said Richard Browning, Jr., animal sciences professor with Tennessee State University. “While the economic impact on the sheep and goat industry remains unknown, small ruminants may also experience reduced performance due to fescue toxicity.”
Browning will present research findings and recommendations on how endophyte-infected tall fescue affects sheep and goat productivity.
David Brown, MU Extension sheep and goat specialist, emphasizes that the webinar will offer “research-based insights and practical strategies to help small-ruminant producers minimize the effects of fescue toxicosis on herd performance.”
The webinar will cover the causes and symptoms of fescue toxicosis, its effects on animal health and reproduction, and management strategies to mitigate risks.
“This webinar is ideal for sheep and goat producers, extension educators, livestock specialists, veterinarians and agricultural professionals interested in forage and nutrition management,” said Brown.
The free webinar will take place from noon to 1 p.m. CST on Wednesday, February 26th. Registration is required and can be completed online. For additional information, contact MU Extension in St. Clair County at 417-646-2419 or David Brown directly davidbrown@missouri.edu.
Photo Credit: istock-heebyj
Categories: Missouri, Livestock, Goats & Sheep